This cool Rugby Ball and Silver Fern silicon ice cube tray can be used for making Rugby Ball and Silver Fern ice cubes or confectionery. 

It's lots of fun to have Rugby ice cubes for parties, or Rugby Ball shaped butter pats at a luncheon, or Silver Fern shaped chocolates or gummy candy.

Ice Iconz ice trays are made of food grade silicon rubber, are food safe, dishwasher safe and can withstand temperatures from -50 to 250 degrees Celsius.

Here's a recipe for Gummy Candy:

75g (3 oz) plain gelatine
2 cups fruit juice  (berry flavoured is great)
1 cup sugar

Combine all ingredients in a saucepan.  Mix well.  Heat on medium until the mixture turns from cloudy to clear.  Lightly grease your Rugby Ball ice cube tray moulds with oil or non-stick spray.  Pour the hot mixture into your moulds, or use a turkey baster to squirt the mixture into the moulds.  Leave to set on your kitchen bench, or put in the freezer for 5-10 mins to solidify.  Carefully pop out your Rugby Balls or Silver Ferns!  If you want sour gummy candy, roll the candies in a combination of 1 tsp citric acid (you'll find this in the supermarket baking aisle near the baking soda) and 1/2 cup castor sugar. 

NB: Some fruit juices are not suitable for setting - avoid kiwifruit, mango and pineapple juices.